Located right on the bay with views of the San Francisco skyline, Angel Island, Alcatraz and the Corinthian Yacht Club. Dinner items include fresh fish such as Salmon, Petrale Sole, Seared Ahi Tuna and Cioppino. Lunch fare consists of inventive sandwiches and salads, seafood specialties and classics such as Burgers and Fish and Chips. Brunch features include Omelets, Huevos Rancheros, Crab Cake Benedict, Cornmeal Waffles and lunch favorites.Our outside seating is exclusively reserved for walk-ins.
Executive chef: Matt Raftery
Dining Style: Casual Elegant
Cross Street: Tiburon Blvd.
Parking: Public Lot
Public Transit: Blue and Gold Fleet Ferry from San Francisco lands 1/2 block away. Daytime bus service.
Tags:
restaurant, brunch, waterfront dining
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