Kids Class - International Cuisine Series

February 7, 2:00pm-4:00pm-Kid Class- International Cuisine Afterschool Series
1 of 4 (Ages 4-13)
Travel around the world each month with your taste buds and become an international connoisseur of global cuisines. Your Guide…The Culinary Dude. This is a Hands-On cooking class to create the below menus. These classes can be attended either individually or as a series and will focus on the following Regions/Countries;
Mexico February 7, 2:00-4:00pm Chicken Tamales, Sweet Corn Tamales, Sweet Pineapple Tamales and a variety of sauces
Italy March 13, 2:00-4:00pm Chicken Manicotti w/Marinara Sauce White Bean Salad, Italian Cookies
  Japan April 24, 2:00-4:00pm Okonomiyaki-Japanese Cabbage Pizza or Pancakes Gyoza, Green Tea & Coconut Cake
Mediterranean -May 8, 2:00-4:00pm Gyros, Israeli Couscous Salad, Taztziki, Almond Torte