Osteria Coppa

Inspired by the slow food movement of Italy, Osteria Coppa specializes in artisanal pasta and pizza while embracing a fresh, seasonal farm-to-table style. Handcrafted pasta and pizza, farm fresh toppings, artisan cheeses, savory house-made sauces, and house cured salumi reflect Executive Chef Chanan Kamen?s profound passion for making his cuisine from scratch using traditional, old world techniques. Relax in a casual, urban setting in the heart of downtown San Mateo. Grab a seat at the bar, dine tableside indoors, join friends at the community table, or enjoy the sunshine outdoors on the festive ?Coppa Cabana? patio!
Executive chef: Chanan Kamen
Dining Style: Casual Dining
Cross Street: Between 1st and 2nd Avenue
Parking: Valet
Public Transit: Near San Mateo Train stop.