Ristorante Gondola

Located at the heart of San Francisco a half block form the pyramid building, Ristorante Gondola captures the varied flavors of Venice and the veneto in charmingly low key style. Of course, there’s seafood and pastas from around the Italian peninsula but the main theme is a classic one of simplicity, while service strikes just the right balance between efficiency and warmth. Venetian Chef Antonio Tovina creates specialties such as homemade pumpkin ravioli with amaretto cream sauce and the roasted rabbit over polenta.
Executive chef: Antonio Tovina
Dining Style: Casual Dining
Parking: Public Lot
Public Transit: Muni #15