Hyde Street Bistro

Our charming NOB HILL restaurant with a view of passing cable cars welcomes you to its comfortable dining-room. Chef Owner Mikael Audry, a native from Sancerre, elegantly recreates the typical French cuisine with a ''Provencal'' inspiration, using only Local and Seasonal ingredients.
You will find a superb wine list, that ensures you to find the most perfect wine to pair the delicious flavors created in the open kitchen. The French-Californian team offers an impeccably professional service with care, kindness and warmth, and delivers an authentic family spirit. From the moment you enter the restaurant, you are welcomed by people who truly knows the meaning of the word conviviality.
Bon Appetit!
Executive chef: Mikael Audry
Dining Style: Casual Dining
Cross Street: Jackson St.
Parking: Street Parking
Public Transit: Cable Car (line hyde @ beach) stop across the street. #27 Bryant and #83 Pacific Muni buses