La Mediterranee

Although the name “Mediterranee” may conjure thoughts of Spanish tapas, Sicilian cannoli and seafood from the south of France, La Mediterranee predominantly serves Middle Eastern favorites from North Africa, Armenia, Lebanon and Turkey. Playfully dubbed "La Med,” this restaurant serves up starters such as hummus, bulgur wheat tabouli, baba ganoush and dolmas (a rice mixture wrapped in a grape leaf). Sample them all in a combination, or pair them with a cup of cold cucumber and yogurt soup.