Chaya Brasserie

Renowned for serving innovative cuisine that blends European and Asian flavors, CHAYA Brasserie has been tempting palates in San Francisco for the last 12 years. With the culinary expertise of Executive Chef Yuko Kajino at the helm, CHAYA Brasserie brings the restaurant?s Euro-Asian cooking to a comfortable, business casual atmosphere. The two combined rooms offer magnificent views from every seat in the restaurant that sweep from the Ferry Building to the Bay Bridge. The main dining room offers a lively bar/dining area and the more serene carpeted dining room offers a more private setting as well as a sushi bar and a glass sushi table, both reserved for reservation or drop-in guests. Chaya Brasserie known top quality Sushi, stunning design, and superb service, also offers magnificent views from every seat in the restaurant that sweep from the Ferry Building to the Bay Bridge.
Executive chef: Yuko Kajino
Dining Style: Casual Elegant
Cross Street: Mission & Howard
Parking: Valet