Ed Schwartz of Fillmore Food & Wine "can't imagine anyone not liking this excellent and different dining experience"
Annie's is a Critic's Choice of the SF Bay Guardian. Reviewers called it a "jewel that offers stylish downtown cooking at neighborhood prices"
The SFBG also named Annie's the "Best Bistro at which to Drink California Wines" and writes that "this is the way restaurant wine should be: easy to sample and compare with the costs of experimenting kept to a minimum." Even without a reservation, the full menu is available at the bar on a first-come, first-served basis.
Wendy Weiden's CitySearch editorial describes how "the vaulted ceiling and stone walls evoke a wine cellar" where the "menu of flavorful bistro classics is elegantly updated for San Francisco's sophisticated tastes"
And, our diners say: "Annie and her staff make you feel at home - although we eat out quite a bit, I've yet to find a place that can match Annie's in atmosphere, food, service & value.
Executive chef: Dario Castillo Izaguirre
Dining Style: Casual Elegant
Cross Street: Divisadero Street
Parking: Street Parking
Public Transit: The MUNI #1 California line stops on California Street in front of Annie's Bistro.
The MUNI #24 Divisadero line stops on Divisadero Street at California Street. The MUNI #2 Clement line stops on Sutter Street at Divisadero only three blocks from Annie's Bistro.
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