La Mar Cebicheria Peruana

Inspired on the thousands of cebicherias found throughout Peru, La Mar Cebicheri­a Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.
Executive chef: Gastón Acurio
Dining Style: Casual Elegant
Cross Street: Washington and The Embarcadero
Parking: Public Lot
Public Transit: Muni:
To Embarcadero & Washington or Steuart & Market
BART:
To Embarcadero Station
Ferry Service: Service to Marin County and Alameda at the Ferry Building.
Public Water Taxi Service: There is a public pier behind the restaurant, for small boats to park free for a maximum of 3 hours.