Price: General Admission: $25 Asia Society Members: $15
Phone: (415) 421-8707
Age Suitability:
18 and up
Tags:
asia, san francisco, taiwan, cuisine, noodle, asia society, taiwanese cuisine, chef hou
Asia Society Northern California is excited to welcome Chef Hou Chun-sheng, the 2011 winner of the international beef noodle soup competition in Taipei, to San Francisco for a unique - and tasty - program. The event consists of a discussion with Chef Hou and Narsai M. David, Food & Wine Editor of KCBS Radio-San Francisco. Followed by dinner service, and an opportunity to network and socialize while enjoying good food. Be sure to register at: https://secure.acceptiva.com/?cst=321d47
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