Enssaro Ethiopian Restaurant

At Enssaro Ethiopian Cuisine, we strive to create an atmosphere that will take you to what Ethiopians lovingly call "back home." With our old style recipes, traditional decor, and genuine customer service, our goal is to bring Ethiopia to you. Ethiopian cuisine is not only food, it is an experience. Enjera is the main ingredient in Ethiopian meals. Enjera is made from T'eff, a whole grain rich in iron and other nutrients. It is made into a flat, spongy, light bread, with a slightly sour flavor that compliments the rich and spiced dishes characteristic of Ethiopian tradition. Most dishes are sauce or "wot" based, and are eaten with the enjera using the hands as a utensil. A meal in Ethiopia is a family affair, with everyone sharing and sampling foods from the same tray.