Voted "best crab in San Francisco", this cozy, wood-paneled boathouse is home the world famous Killer Crab (R), over two pounds of roasted whole Dungeness crab. Other specialties include sizzling iron skillet-roasted mussels, shrimp and crab, crab enchiladas, crab cioppino, crab angel hair lasagna, hot crab melt sandwich, seared filet mignon and lobster thermidor.
Executive chef: Andrea Froncillo
Dining Style: Casual Dining
Parking: Public Lot
Public Transit: F-Line & #15
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