Rosenblum Cellars

At Rosenblum, we’re famous for being all about Zinfandel – Old Vine Zin, High Altitude Zin, Single Vineyard Zin, BIG Attitude Zin. We love Zinfandel so much, we make over 20 different types. Rosenblum Cellars has some of the highest rated, most-awarded Zins from California’s most highly regarded vineyards. Not just Napa and Sonoma, but all over the state. And while we are a founding member of the Zinfandel Advocates & Producers group (ZAP!), we do make other amazing wines, including Rhône-style red wines like Syrah, Petite Sirah, Grenache, as well as Rhône-style white wines and dessert wines. We’re like a collection of 30 small wineries rolled into one large hangar in Alameda, California.

Our Relationships with our Growers and Grapes
Our vineyard owners aren’t just our growers; they’re our friends and partners in creating more than 50 different wines each year, from several California appellations. People like Marshall Harris in Alexander Valley and Richard Sauret in Paso Robles have a profound impact on the uniqueness and quality of our wines. Each bottle of Rosenblum wine is a celebration of these relationships.

Awards and Accolades
For over three decades, Rosenblum has sought out only California’s best terroirs for its lineup of outstanding signature Zinfandels. From single-vineyards in Sonoma and Alexander Valley to strictly selected regional blends, Rosenblum has made more than 50 Zinfandels earning 90 or more points from Wine Spectator. It’s an eye-opening track record for Zin lovers, but at Rosenblum, guided by commitment and craft, delivering sumptuous wines is just business as usual.